FRESH Junior Cooks
F&B

Job Scope:

Responsibilities:

• Work closely with Manager/ Chef to maintain operational efficiency.
• Assist in all preparations in Kitchen.
• Ensure Kitchen cleanliness is maintained.
• Ensures high quality of food served and hygiene standards.

• Experience preferred.
• For no experience, training will be provided.
• Team player with positive mindset.
• Must be able to speak and write in English.
• Service oriented, self motivated.
• Ability to work in a fast paced environment.
• Cheerful disposition with a pleasant personality.
• Passionate about upholding high quality and consistency in food service.
• Able to perform rotating shifts (includes Sat, Sun and PH)
• Strictly Singaporeans/ PRs only

Requirements:

Qualification: N-Level
Years Exp: 0
Salary range: From: $1,200 To: $1,600
Location: East, North
Job Type: Permanent